Insolit popcorn, assortiment to be shared, spread in jars
With our experience of Masters Restaurateurs we offer a small series of homemade nibbles taken in the patio. Sardine rillettes, fresh curry tuna, shrimps, or bay oysters and clams.
but also salting boards from the Pyrenees or Fromagère …
Our nibbles are not substitutions to a meal, they are just there to provide additional service to our boutique hotel